[personal profile] squirmelia

Some of the more unusual ice-cream flavours I ate in 2023 (still unsure what is new and not, but at least now I have a spreadsheet!), and I've also listed their locations:

Meghli (London)
Date (London)
Celery (Venice)
BussolĂ  (Venice)
Crema del doge (Venice)
Opera (Venice)
Coconut and cardamom (London)
Saffron, rose and pistachio (London)
Sticky taffini (London)
Blackberry (London)
Blackpool rock (London)
Cut grass (London)
Milky orchid (London)
Melon (London)
Raspberry sorrel (Ramsgate)
Rice pudding (London)
Lemon curd (London)
Cloudberry and orange (Flam)
Brunost (Bergen)
Purple rain (Bergen)
Cornflake (London)
Everything but the bagel (London)
Dirty horchata (London)
Petits pois (London)
Crumpet (London)
Custard apple (London)
Chickoo (London)
Custard creme (Brighton)
Fenland melted onion and olive oil (Cambridge)
Raspberry, rose water and cardamom sorbet (London)
Spice (London)
Chelsea bun (Cambridge)

Food:
Kimbap
Espresso butter
Wheelcakes
Surely there were other things? Random things from Lidl, I suspect.

Drinks:
A cocktail in a light bulb
A cocktail from a hot air balloon

What did you eat and drink for the first time in 2022? (No animals please!)

Previous years:
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013

Date: 2023-12-21 08:52 pm (UTC)
From: [personal profile] laurenthemself
Do you bake? I've completely blanked on whether you do or not. The recipe is here if you feel like giving it a go. The pastry takes some patience but it's worth it.

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